Health Dept Inspected 18' Chevrolet Mobile Kitchen Unit Food Vending Truck
Health Dept Inspected 18' Chevrolet Mobile Kitchen Unit Food Vending Truck
Prosper in the mobile food world by driving and cooking in this 1980 Chevrolet step van kitchen food truck! See its complete features down the equipment list below.
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Equipment List
- Vehicle Features
- Concession Window(s): 1
- Stainless Steel Wall Covers
- Diamond Plated Aluminum Flooring
- Exterior Customer Counter: fold down
- Equipment Power Supply
- Propane Tank(s): 2 - 40#
- Generator: Predator 3500 and Briggs & Stratton Q6500
- Shore Power Cord: 110v
- Refrigeration
- Upright Freezer
- Prep Station Cooler: 48"
- Cooking Equipment
- Flatgrill: 36”
- Fryer(s): 1-220v Duxtop, 1-110v Valgus, and 1-Butterball turkey fryer
- Food Warmer: Winco 10 qt soup warmer
- Steam Table: 4'
- Food Service Equipment
- Ice Bin: ice chest
- Coffee Machine: 25 gal coffee urn. 9 gal coffee with 16 gal hot water
- Kitchen Equipment
- Exhaust Hood: 3'
- Work Table
- Electrical
- Interior Lighting: 2 - 24" LED strips
- Electrical Outlets: 1 - 110v
- Breaker Panel: 15 amp
- Plumbing
- Hot Water Heater: hot water source is 16 gal urn
- Hand-washing Sink
- Triple Sink
- Fresh Water Tank: 19.5 gal
- Gray Water Tank: 23.4 gal
- Retail Equipment
- Open Signage: electric
- Cash Register
- Other Equipment
- Transmission - Automatic
- Gas Engine
- Custom Wheels: new tires (less than 500 miles)
- Additional Equipment
- Additional 1: 3 section cup dispenser for 16-32 oz cups
- Additional 2: Proctor Silex 10 cup rice cooker
- Additional 3: 13 gal trash can
- Additional 4: tons of paper product (containers, napkins, utensils, lids, etc.
- Additional 5: lots of cooking tools (knives, containers, and more)
- Additional 6: lots of cleaning supplies
- Additional 7: hand soap dispenser
- Additional 8: extra 40# propane tank (full)
- Additional 9: new alternator